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SDG
Sustainability is part of who we are. As farmers and as a family, we know that every harvest depends on healthy land and strong communities. That’s why we embrace the United Nations Sustainable Development Goals, focusing on food security, innovation, and responsible production.
We pay fair prices to local farmers, encourage organic practices, and invest in advanced milling technologies that cut waste and save resources. By reducing water use, lowering energy consumption, and minimising our footprint, we ensure that every bottle of Timperio oil carries not only authentic flavour but also respect for the planet.
2025 Sustainability Snapshot
HOW WE REDUCE OUR ENVIRONMENTAL IMPACT
Over the years, we’ve taken major steps to make our production cleaner and more responsible. With every upgrade, we reduce waste, conserve water, and cut carbon emissions - because better technology means a lighter footprint. In 2004 and again in 2017, we introduced new-generation milling machines that consume up to 20% less energy and water. And in 2024, we upgraded once more with the cutting-edge Scorpion VS6.3 decanter centrifuge, which allows us to save even more energy and drastically reduce water waste.
23% reduction in water usage per kilogram of olives processed.
30% reduction in electricity consumption per kilogram of olives processed.
OUR PROMISE FOR THE FUTURE
Sustainability is not a destination. It is a journey we walk with every harvest, every investment, and every decision. From supporting our farmers to protecting natural resources, we are committed to building a stronger community and a healthier planet. When you choose Timperio, you’re not only bringing authentic Italian extra virgin olive oil to your table - you’re also joining us in our promise to care for the earth and future generations.