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By Timperio
Timperio Gentile Late-Harvest Extra Virgin Olive Oil, 5 L Tin
FDA Registered Facility
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This product is imported and sold through a facility registered with the U.S. Food and Drug Administration, as required for food products entering the United States. FDA registration confirms the facility complies with federal food safety reporting requirements.
Cold extracted within 12 Hours
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Cold extracted within hours of harvest, our oils retain their bold, fruity character, rich antioxidants, and peppery finish.
100% Extra Virgin Olive Oil
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High Quality Extra Virgin Olive Oil, Never blended
Product of Italy
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Produced in Italy using authentic Italian olives and traditional craftsmanship, ensuring genuine quality and origin.
Light Protective Tin
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The tin protects oil from light degradation. It includes a built-in spout for easy pouring (no need to lift the full 5kg
Acidity 0.18–0.2%
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Exceptionally low acidity, a hallmark of premium extra virgin olive oil, reflecting outstanding freshness and careful production.
ANTIOXIDANT RICH
High in Polyphenols
High Polyphenol content of about 400 mg/kg total polyphenols
Cold-extracted to preserve naturally occurring polyphenols — the antioxidants behind olive oil's flavor, aroma, and health benefits.
Read our Harvest ReportHarvest period:November (late harvest, ripe olives)
Description
Gentile is our late-harvest extra virgin olive oil, made from fully ripe Gentile Nera olives. It is softer and more delicate than Nobile, with notes of fresh olive, almond and tomato, and suits both everyday cooking and raw use: stir-frying, roasting, baking, soups and fish. Its smoke point is about 220 °C (428 °F), and in cakes it can replace butter.
Like all our oils, it comes from the olives of small farmers around Colletorto, in Molise, milled at our family mill within 12 hours of harvest, cold extracted below 27 °C (81 °F) and left unfiltered to settle naturally in stainless steel vats.
If you're new to premium extra virgin olive oil, start here: Gentile is mild enough for every dish, from stir-fries and steamed fish to baking and kids' meals, so you can use it freely every day. A 1 L bottle gives about 20 salads or 13 pasta dishes for four, and the 5 L tin is made for families who cook every day. A simple rule many of our customers follow: Gentile for the heat, Nobile for the final drizzle. Our family has milled olives in Colletorto since 1943.
Key facts
- Size: 1 L dark glass bottle, or 5 L tin
- Olive: 100% Gentile Nera, late harvest
- Acidity: 0.18–0.2% in our lab tests (legal maximum 0.8%)
- Polyphenols: about 400 mg/kg total polyphenols in our lab tests; they decrease naturally over time
- Taste: smooth and mild, fresh olive, almond, tomato
- Storage: 18 months unopened in a cool, dark place, not in the fridge; once opened, use within 2–3 months in Singapore
- Made in Colletorto, Molise, Italy, by the Timperio family since 1943
- Delivered in Singapore and mainland Italy in 2–3 working days
Best For
Shipping
Orders placed before 10:00 PM (GMT+8) on weekdays are processed and shipped the next day, with delivery typically within 2 to 3 business days island-wide. Standard shipping starts at S$4.50, with Free Shipping on orders over S$50. Exact rates are calculated at checkout. Tracking details are sent by email once your order ships. Local pickup is available from our Woodlands warehouse, Monday to Friday, 1:00 PM to 6:00 PM.
Free Shipping on orders over S$50 - SINGAPORE ONLY OFFER
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Timperio Gentile Late-Harvest Extra Virgin Olive Oil, 5 L Tin - 5 L tin
$109.00
Us Vs Them
See the Difference, Side by Side
 Timperio | Others | |
|---|---|---|
| PRICE |
Fair price for real quality |
Low price, low value |
| FRESHNESS |
Extracted within hours of harvest |
Often blended, months or years old |
| QUALITY & ORIGIN |
100% Italian olives, single origin |
Mass produced, often blended from 4+ countries |
| NUTRIENT CONTENT |
Low acidity, high polyphenols |
High acidity, low polyphenols |
| HEALTHY |
Cold extracted below 27 °C, retains natural antioxidants |
Often refined or heat processed, less nutrition |
| TRACEABILITY |
Family-run since 1943, traceable to local Molise farmers |
Not traceable |
| CERTIFICATES |
EU Organic Certified & Suolo e Salute (Bio/Olio); Certified and through a FDA Registered Facility |
Non certified |
