Timperio

Chili-pepper flavored EVOO

🟢 Available in Singapore, ready to ship.
🚚 Free shipping on orders above S$50.
🌿 Infused with sun-dried Molise chili peppers for a warm, balanced heat.
💚 Enhances pizza, pasta, seafood, or grilled vegetables with a spicy kick.
🇮🇹 Crafted in Colletorto, Italy – bold flavour, Italian heart.

Regular price $11.90

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Description

The heat that enhances, not overpowers. Our chili oil starts with Gentile EVOO as the base, then we infuse it with local Molise peperoncini – the same chillies our grandmothers dried by hand and hung in kitchen windows. Not the scorching heat of habanero or ghost pepper. This is Italian warmth: gentle, aromatic, building slowly in the back of your throat.

Why local chillies matter: Molise peperoncini are milder and sweeter than Calabrian varieties – they add complexity without numbing your palate. You taste the fruity notes of the pepper, not just capsaicin burn. The oil carries hints of dried fruit, a touch of smokiness, and that characteristic slow-building warmth that makes you reach for another bite.

How to use it: Always as a finishing oil, never for cooking (heat destroys the delicate chili aromatics). Drizzle over: pizza fresh from the oven, aglio e olio pasta, roasted vegetables, grilled seafood, minestrone, white bean soup. Even popcorn if you're adventurous. The 250ml bottle lasts months for home use; the 100ml format is perfect for testing your heat tolerance or traveling.

Storage tip: Chili oils keep well but flavors mellow over time. Best consumed within 12 months of opening for peak warmth and aroma. Store in a cool, dark place with cap tightly sealed.

Key Features

✓ Local Molise Peperoncini – Milder, sweeter than Calabrian varieties

✓ Gentile EVOO Base – Smooth base that doesn't compete with chili

✓ Finishing Oil Only – Never cook with it, always drizzle at the end

✓ Gentle Warmth – Builds slowly, enhances flavor without burning

✓ 250ml ≈ 50+ Uses – A little goes a long way

✓ 100ml Trial Size – Perfect for testing heat level

✓ Best Within 12 Months – Of opening for peak flavor

Singapore Delivery & Storage:

Ships within 3 days. Store in cool pantry away from heat – stays fresh 18 months unopened, best within 12 months after opening.

Italy Delivery & Storage:

Ships within 3 days. Store in cool pantry away from heat – stays fresh 18 months unopened, best within 12 months after opening.

Frequently Asked Questions

Is it very spicy?

It has a pleasant medium heat that adds excitement without overwhelming the food.

What should I use it on?

Try it on pizza, pasta, seafood, noodles, or grilled vegetables. A drizzle instantly lifts flavour and adds a satisfying kick.

Is it halal-certified?

Although it is not currently halal-certified, we can confidently say it is fully halal-friendly. Our production facility is exclusively dedicated to the pressing of olives, with no processing of any other products. This ensures there is no risk of cross-contamination during production, packaging, or shipment.

What kind of chili is used?

We use sun-dried chili peppers from Molise, known for their warmth and aromatic balance.

Is it suitable for kids?

It’s best for those who enjoy mild spice. For young children, we recommend starting with Gentile or Organic EVOO.